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New Release. DOUBLE GOLD MEDAL winner at the 2017 San Francisco Chronicle Wine Competition! The 2013 Mathis Grenache has lush, sweet flavors of Raspberry and Black Cherry jam, with overtones of white pepper spice. This is one of the... [more]
Just Released. A beautifully pale Rosé made in the classic Provençal style from the Mathis Vineyard. Soft, fresh and vibrant with the flavors of watermelon and raspberry--amazingly versatile. It's a superb pairing with many foods, as well as the... [more]
New Release. Barbera is a new wine for the Mathis brand, and comes from grapes grown by my friend and mentor, Joel Peterson, at his Bedrock vineyard in the heart of Sonoma Valley. Long ignored by mainstream wine consumers... [more]
Awarded a DOUBLE GOLD MEDAL at the San Francisco International Wine Competition ~ The 2012 Überblend is the ultimate expression of a big, bold Red Blend. It began as a project back in 2006 with a small ferment of a... [more]
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